Salad with TOFU quick & easy

A good friend of mine recently brought me this treasure:

It’s called TOFU Quick & Easy by Louise Hagler ©1986. I’ve only made one recipe thus far, but it was successful. I made the “Quick & Easy Fried Tofu” and put it on top of a huge salad of mixed greens, shredded carrots and whole wheat rotini tossed with Annie’s dressing

Quick & Easy Fried Tofu adapted from TOFU Quick & Easy by Louise Hagler

Ingredients:

1 package tofu

2 tsp soy sauce

2 tbsp oil

garlic powder

onion powder

1. Cut tofu into slices

2. Pour the soy sauce into a shallow bowl. Quickly dredge each piece in the sauce

3. Heat oil in a non-stick skillet over medium heat.

4. Shake garlic and onion powder on the tofu while it is cooking. Brown each side of the tofu.